A radish carving competition, a highlight of the 2026 Qingdao Turnip, Yuanxiao, and Tangqiu Fair, took place at Dabaodao tourism and leisure block on Feb 25. The event drew over 30 skilled artisans from the local culinary industry to compete in the intricate traditional craft of radish carving. 

Culinary artisans showcase a stunning carving of a galloping horse at the radish carving competition. [Photo/sdnews]

Using knives as their tools and vibrant produce as their medium, the artisans transformed everyday fruits and vegetables into stunning sculptures. From lifelike floral designs to mythical creatures, the works demonstrated exceptional precision and artistry, reflecting the rich culinary heritage of the region.

The turnip carving competition brings together over 30 skilled artisans to compete in the intricate craft of radish carving. [Photo/Dazhong News]

Since 1994, the competition has grown over three decades into a prestigious platform for culinary artists to exchange techniques. Today, it remains a hallmark of Qingdao's Spring Festival celebrations, preserving a unique folk art while drawing large crowds to the city's historic center.

A stunning array of intricate vegetable sculptures is on display. [Photo/sdnews]